Grapes:
For some Red Bordeaux, St Emilion, Pomerol, Fronsac, Castillon, Bourg and Blaye, the grapes are Merlot Plus.
For other Red Bordeaux, Medoc, Haut-Medoc, and Graves it's Cabernet-Sauvignon Plus.
For Red Burgundy it's Pinot Noir. For Beaujolais it's Gamay.
For Valpolicella it's Corvina Plus. For Chianti it's Sangiovese. For Rioja it's Temperanillo Plus.
For some Red Bordeaux, St Emilion, Pomerol, Fronsac, Castillon, Bourg and Blaye, the grapes are Merlot Plus.
For other Red Bordeaux, Medoc, Haut-Medoc, and Graves it's Cabernet-Sauvignon Plus.
For Red Burgundy it's Pinot Noir. For Beaujolais it's Gamay.
For Valpolicella it's Corvina Plus. For Chianti it's Sangiovese. For Rioja it's Temperanillo Plus.